2010/02/06

SESAME CHUTNEY VERSION 2



INGREDIENTS :

Sesame Seeds (White) -- 5 tbsps/(1/4) cup
Coconut -- 4 pieces
Channa dal -- 1 tsp
Mint leaves /Pudina -- 1 handful
Red Chillies/Green Chillies - 3
Salt to taste
Urat dal-- 1 tsp
Tamarind -- a small pinch
Curry leaves
Asafoetida-- a pinch

METHOD OF PREPARATION :

1) Heat a spoon of oil and roast all the ingredients one by one or altogether till the flavour smells out .

2) Grind them with little water and salt .Season it with Mustard Seeds,Urat dal and Red chillies.

Serve hot with Dosa/Idli/Tamarind Rice/Lemon Rice.
This goes to Priya's Cooking with seeds -- Sesame Seeds .

15 comments :

Mrs.Menagasathia said...

Nice chutney!!

Devi Meyyappan said...

Nice chutney.. that too with sesame :).. I've never tried this.. thank you!.. looks delicious!!..

Rachana Kothari said...

yummy chutney!

Gita said...

Nice and intersting chutney Shama :)

Nandini said...

Mmmm! Chutney! It's really inviting!

RAKS KITCHEN said...

Nice entry for the event! Sounds good too!

Happy Cook said...

Looks so so creamy yummy.

Ramya Vijaykumar said...

Good one Shama, perfectv for the event

Laavanya said...

I've not made chutney with ellu before.. very interesting.

Suma Rajesh said...

nice yummy chutney..perfect with dosas..

Tina said...

Rich and creamy chutney...

Padhu said...

Yummy chutney!
http://padhuskitchen.blogspot.com/

suvaiyaana suvai said...

nice and interesting chutney!!

shahana said...

Nice chutney!!Perfect for the event!!

Usha said...

Very interesting combination in this chutney, looks yum !